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Ingredient

Wheat flour

Flour milled from wheat grain, containing gluten-forming proteins.

Why is it used?

Used to build the structure of biscuits and baked goods.

What does it add?

StructureBulkTexture

Things to know

Contains gluten, which is relevant for people avoiding it.

Wikipedia — Wheat flour
Where it appears

Products containing wheat flour

Biscuit bar — Toffee
Active
SUREKA BUYER INSIGHT / WHAT'S INSIDE?
EASIS

Biscuit bar — Toffee

Crisp biscuit pieces with a caramel-flavoured topping (23%), coated in milk chocolate (23%).

24 units / caseMOQ 5 cases
€27.60
per case
View product →
Choklad Cookies
Indulge
SUREKA BUYER INSIGHT / WHAT'S INSIDE?
EASIS

Choklad Cookies

Crisp oat cookies with 5.2% chocolate pieces, high in fibre.

12 units / caseMOQ 5 cases
€29.40
per case
View product →
Choko Orange Cookies
Indulge
SUREKA BUYER INSIGHT / WHAT'S INSIDE?
EASIS

Choko Orange Cookies

Crisp oat cookies with a fresh orange note and 8.4% dark chocolate pieces.

12 units / caseMOQ 5 cases
€29.40
per case
View product →
SUREKA STORE

Choose better sweets and snacks.

A curated, multi-brand wholesale store for finished sweets, snacks and indulgence products. EASIS is the first launch case.

MVP demonstration content. Case sizes, prices, nutrition and ingredient declarations are placeholder data and must be confirmed against each brand's own labelling.

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MVP prototype. Demonstration content.