Ingredient
Collagen hydrolysate
Collagen protein broken down into short chains so that it dissolves easily.
Why is it used?
Used to add protein without thickening the recipe the way other proteins do.
What does it add?
ProteinLow viscosity
Things to know
It is an animal-derived protein and is low in some essential amino acids.
Wikipedia — Hydrolyzed collagenWhere it appears
Products containing collagen hydrolysate
Active
EASIS
30 g barSoft bar — Caramel & Milk Chocolate
Soft protein base with a caramel-flavoured topping (23%), coated in milk chocolate (22%).
View detailsBars & On-the-Go24 units / caseMOQ 5 cases
Recommended Consumer Price
SEK 19.00 / unit incl. 6% VAT
24 × 30 g bar / case
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Active
EASIS
30 g barSoft bar — Salty Caramel
Soft protein base with a salted caramel topping (23%), coated in milk chocolate (22%).
View detailsBars & On-the-Go24 units / caseMOQ 5 cases
Recommended Consumer Price
SEK 19.50 / unit incl. 6% VAT
24 × 30 g bar / case
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Active
EASIS
30 g barEASIS Dark Soft Bar with Caramel — 30 g
A soft protein base topped with caramel-flavoured filling and coated in dark chocolate. High in protein and fibre, with no added sugar.
View detailsBars & On-the-Go24 units / caseMOQ 5 cases
Recommended Consumer Price
SEK 19.00 / unit incl. 6% VAT
24 × 30 g bar / case
Professional buyer? Sign in