Sureka Chocolate Base · Industrial
SUREKA CHOCOLATE BASE — Couverture 72
BC-CC72
Coating · Filling · Moulding · Chocolate products · Confectionery · Bakery
Specification
- Working format
- Industrial block
- Reference codes
- BC-CC72
- Format
- Block
- Dry cocoa solids
- 72.3% ±2.0
- Moisture
- Max. 1.5%
- Packaging
- 25 kg / box
- Storage
- Clean, dry and odourless environment. RH max. 70%. 12–20°C.
- Shelf life
- 24 months
Key nutrition per 100 g
- Sugars
- 2.3 g
- Dietary fibre
- 26.1 g