Description
Ingredients:
Water, molasses, plant extracts: pineapple, fennel, anise, basil, dill, fennel, blueberry leaves, raspberry leaves, ginger, cumin, marjoram root, olive leaves, peppermint, rosemary, red clover, sage, primrose seeds, licorice plant, grape seed extract, and licorice extract.
Bacillus subtilis, Bifidobacterium animalis, Bifidobacterium bifidum, Bifidobacterium breve, Bifidobacterium longum, Bifidobacterium infantis, Bifidobacterium lactis, Enterococcus faecium, Lactobacillus acidophilus, Lactobacillus amylolyticus, Lactobacillus amylovorus, Lactobacillus bulgaricus, Lactobacillus casei 01, Lactobacillus casei 02, Lactobacillus casei 03, Lactobacillus crispatus, Saccharomyces cerevisiae.
Note:
The recommended daily dose should not be exceeded.
Should not be taken immediately before bedtime or at the same time as medication.
Dietary supplements should not replace a varied diet.
More information:
Mikroveda® Life contains a total of 33 different strains of effective lactic acid bacteria. Mikroveda® Life also contains 20 fermented herbal and plant extracts, reishi and grape seed powder.
The lactic acid bacteria of Mikroveda® Life have special properties: the “good” bacteria of this unique mixture of lactic acid bacteria e.g. produce enzymes and vitamins and clean the intestines.
Mikroveda® Life is an effective stomach and intestinal care product, as its lactic acid bacteria remain active even after opening the product and throughout use.
Mikroveda® Life is an organic, biologically certified food supplement that does not contain preservatives, gluten or sugar.
LACTIC ACID BACTERIA
Several lactic acid bacteria belong to the normal flora of the human intestine. Lactic acid bacteria promote health in many ways. Mikroveda® Life’s lactic acid bacteria soothe the intestines and strengthen immunity. They maintain a healthy bacterial population in connection with medication courses and during trips. Lactic acid bacteria are also helpful when milk or cereal are not suitable.
The lactic acid bacteria in Mikroveda® Life also promote the absorption of nutrients. In the gastrointestinal tract, Mikroveda® Life ‘s lactic acid bacteria produce vitamins (e.g. biotin, folic acid and vitamin K), enzymes, antioxidants, natural antibiotic substances and amino acids.
THE HISTORY OF MIKROVEDA® LIFE LACTIC ACID BACTERIA
A team of several scientists discovered the powerful microbes and their many beneficial health effects more than 30 years ago in Japan. Research began in the 1960s, and in the early 1980s, Japanese researchers developed a mixture containing powerful lactic acid bacteria from microbes found in non-genetically modified soil and plants. At first, they were considered an alternative to agricultural chemicals, and even contaminated soil could be brought back to arable condition with these microbes.
In 1982, a product for humans was developed from this microbial mixture, the lactic acid bacteria preparation Mikroveda® Life.
Storage:
Dry and cool, avoid direct sunlight.
Keep out of reach of children.
After opening in tight-fitting packaging.
Brand owner:
Country:
Finland